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10" Chef Knife

Executive Chef Series
Model: 205
100 3 100 0

Availability: Out of stock

Sugg. Price: $109.99

Online Price: $69.99

Frequently bought together

Total Price Selected : $119.98

  1.      This item10" Chef Knife
  2.    10" Ceramic Sharpening Steel (BLUE)

This 10” Chef Knife is essential in every kitchen. Perfect for any slicing and dicing job, this knife is good for any type of fruit, vegetable, or cuts of uncooked meat. Because it’s larger than a traditional Chef Knife, this 10” model gives you more leverage and balance, letting the blade do all the work.

10 Inch Chef Knife

Life-Time Warranty
Knife Type
Chef Knives
Tang Type
Triple Tang
Edge Type
Blade Length
Blade Material
X50CrMoV15 High Carbon No-Stain Steel
Handle Size
5 inch
Handle Material


  • Always use caution when handling sharp objects.
  • Avoid cutting on hard surfaces such as stone, metal or glass.
  • It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.


  • Hand-wash with warm water and a mild detergent. Rinse and dry immediately.
  • Maintain the knife's cutting edge by regularly using a honing steel. Always hand wash and dry right away.  Never leave them sitting in water for extended periods.  They can rust and the pakkawood can swell.
  • Sharpen as needed. With regular use and honing, your knife should not need sharpening more than once or twice a year.
    The honing steel straightens the edge.  It does not sharpen.  The diamond steel should be used approximately once a month or when your knives don’t feel sharp after using the honing steel.  The diamond steel has powdered diamond dust to remove a small amount of metal to get your edge back.  If the diamond steel and honing steel doesn’t work its time to use a V sharpener.  The V sharpener will strip off the old edge and put on a new one.

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  1. This is the best knife! review by Mark S on 3/23/2017

    This is the best knife!
    Gunter Wilhelm is a high quality knife company. I do like it a lot for cutting through baguettes and general cutting.

  2. The Best Chef' Knife review by Lou VB on 1/16/2017

    The best chef' knife for us at the kitchen, very happy with the product and I recommended it, I will be buying other product like the cookware if its as good as the knives it will be perfect !

  3. Very Nice review by Mostafa on 7/27/2016

    Very Nice Knife

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