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7 inch Santoku Knife - 2015

Executive Chef Series II
Model: 2015
100 7 100 0

Availability: In stock

Sugg. Price: $104.99

Online Price: $64.99

Make Your Knife More unique/special/personalized with a Laser Engraving Text!

Sugg. Price: $104.99

Online Price: $64.99

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    1.    This item7 inch Santoku Knife - 2015
    2.    Universal Knife Guard 8.7" X 1.77"
    Description

    A favorite of top chefs, this Asian-style Santoku is another all-purpose knife that’s great for slicing, dicing, and chopping. It features dimples down the edge of the blade, which create air pockets that allow even wet and sticky foods to slide right off.



    7 inch Santoku Knife

    Additional
    Model
    2015
    Warranty
    Life-Time Warranty
    Knife Type
    Santoku Knives
    Tang Type
    Full Tang
    Edge Type
    DIMPLE
    Blade Length
    7”
    Blade Material
    X50CrMoV15 High Carbon No-Stain Steel
    Handle Size
    4 3/4 inches
    Handle Material
    ABS
    Dimensions
    L - 11 7/8 inches W - 2 7/8 inches H - 1 7/8 inches
    MSRP
    $104.99

    Use

    • Always use caution when handling sharp objects.
    • Avoid cutting on hard surfaces such as stone, metal or glass.
    • It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.

    Care

    • Hand-wash with warm water and a mild detergent. Rinse and dry immediately.
    • Maintain the knife's cutting edge by regularly using a honing steel. Always hand wash and dry right away.  Never leave them sitting in water for extended periods.  They can rust and the pakkawood can swell.
    • Sharpen as needed. With regular use and honing, your knife should not need sharpening more than once or twice a year.
      The honing steel straightens the edge.  It does not sharpen.  The diamond steel should be used approximately once a month or when your knives don’t feel sharp after using the honing steel.  The diamond steel has powdered diamond dust to remove a small amount of metal to get your edge back.  If the diamond steel and honing steel doesn’t work its time to use a V sharpener.  The V sharpener will strip off the old edge and put on a new one.

    Write Your Own Review

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    Value
    1. Good Product review by Don on 11/2/2014
      Price
      Value
      Quality

      been shopping for knife for sometime this by far the best i have ever used, i am going for the 26 pc set

    2. PERFECTION IN A KNIFE review by ragan on 6/29/2014
      Quality
      Price
      Value

      Fabulous knife, easy to handle, perfect for many cutting jobs. Best knife ever. Also bought the paring knife and am extremely happy with it.GunterWilhelm knives are by far the best.

    3. Best knife review by PKP(Nader) on 1/9/2014
      Price
      Value
      Quality

      I have gone through lots of knives through my cooking life. This is the best knife I have ever had. I even bought three more of the same knife for my co-workers and relatives. Make sure to watch the online video on how to sharp it.
      PKP

    4. high quality review by Mike on 11/13/2013
      Price
      Value
      Quality

      This product is high quality, i was very good choice

    5. Fabulous knife! review by dglick55 on 11/6/2013
      Price
      Value
      Quality

      I have used a santoku knife for many years. I recently took a cooking class that used a more substantial handle and blade and have been looking for a similar product. I was very pleasantly surprised to discover the Gunter Wilhelm product and am loving it! My next purchase will be the 10 inch Chef's knife. Great knives !




    6. Great gift review by ZyprexaID on 11/6/2013
      Quality
      Price
      Value

      Purchased for my sister; who is a gourmet chef. She loves it. Versatile, wicked sharp, and balanced weight make this a must for your kitchen.
      Pros: Easy to Use, Quality, Balance, Versatile, Sharpness, Shape

    7. wonderful worker review by Zyprexa YQ on 11/6/2013
      Quality
      Price
      Value

      THIS IS THE BEST KNIFE SET I HAVE EVER PURCHASED. SLICES CLEAN BEWARE-THIS KNIVES ARE VERY SHARP SO HANDLE WITH CARE. ALSO, NEVER PUT THIS FINE KNIVES IN A DISHWASHER.

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