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Forged Kitchen Scissors-Shears - 907

Model: 90-907-0910

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Availability: In stock

Sugg. Price: $99.99

Special Sale: $55.24

  • Description
    • Fully forged from 5mm thick stainless steel;
    • Detachable/pull apart for easy cleaning;
    • Crafted and honed edges for precision cutting performances; 
    • Hand wash;
    • Lifetime Warranty: Guaranteed to be free of defects in materials and craftsmanship

    Forged Kitchen Scissors-Shears
    Life-Time Warranty
    Made In
    Knife Type
    Kitchen Shears
    Blade Material
    X50CrMoV15 High Carbon No-Stain Steel
    L - 12 3/4 inches W - 4 1/4 inches H - 1 1/8 inches


    • Always use caution when handling sharp objects.
    • Avoid cutting on hard surfaces such as stone, metal or glass.
    • It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.


    • Hand-wash with warm water and a mild detergent. Rinse and dry immediately.
    • Maintain the knife's cutting edge by regularly using a honing steel. Always hand wash and dry right away.  Never leave them sitting in water for extended periods.  They can rust and the pakkawood can swell.
    • Sharpen as needed. With regular use and honing, your knife should not need sharpening more than once or twice a year.
      The honing steel straightens the edge.  It does not sharpen.  The diamond steel should be used approximately once a month or when your knives don’t feel sharp after using the honing steel.  The diamond steel has powdered diamond dust to remove a small amount of metal to get your edge back.  If the diamond steel and honing steel doesn’t work its time to use a V sharpener.  The V sharpener will strip off the old edge and put on a new one.

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