Offset Bread Knife, 9.5

Offset Bread Knife, 9.5" | Brown Pakkawood Handle

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Offset Bread Knife, 9.5" | Brown Pakkawood Handle

Model: 218
SKU
218
$75.00

Description

Perfect for hard-crusted, European-style bread. This 9.5-inch offset Bread Knife can slice through the toughest crusts while providing excellent knuckle clearance so you can finish the job without having to stop to move your hands. The serrated edge also allows you to peel and slice cantaloupe, watermelons, honeydews, and pineapples. The forked tip is also great for serving at parties or the dinner table.

  • Made from premium 440/X50CrMoV15 German steel.
  • Optimized multi-stage optimized heat treatment ice-hardening process for hardness, durability, and superior edge retention characteristics.
  • Full Triple-Tang design for balance, control, and precision with beautiful steel and brown Pakkawood handles.
  • Stylish yet functional ergonomic handle with SMART-BOLSTER™ design.
  • Sharp heel and smooth spine.
  • Covered for 7 years from the date of purchase. Refer to the Warranty Policy Page for details.

Specifications

Model: 218

Characteristics

  • Blade Knife Steel: Premium 440/X50CrMoV15 German Steel
  • Edge Type: Serrated Edge
  • Blade Hardness (HRC): 55 +/-2 HRC
  • Blade Angle: 20-22° Angled Blade Edge
  • Handle Type: Full Triple Tang Steel, Brown Pakkawood
  • Method: Forged
  • Made in: China

Measurement

  • Blade Length: 9.5"
  • Handle Length: 4.75"
  • Weight: 0.619 lb

Use & Care

  • Avoid cutting on hard surfaces such as stone, metal, or glass.
  • Hand-wash with warm water and a mild detergent, then rinse and dry immediately.
  • Maintain the knife's cutting edge by regularly using a honing steel.
  • Sharpen as needed; with regular use and honing, sharpening may only be necessary once or twice a year.

Visit our Use & Care page for more care instructions

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